Hand Picked Blog
From local community to national treasures welcome to our world
Recipe of the Month: Aloo Gobi
by Andrew Soddy, Executive Head Chef at L'Horizon Beach Hotel & Spa
Read ArticleThe Classic Daiquiri
The classic Daiquiri is a super simple rum cocktail that’s well-balanced and refreshing, read on to learn how to make your own.
Read ArticleRecipe of the Month: Ginger Cosmopolitan
by Andrew Soddy, Executive Head Chef at L'Horizon Beach Hotel & Spa
Read ArticleDining with a view
The summer break has begun - what a wonderful time to spend with family and friends outdoors. Enjoy our alfresco dining within the comfort of our terraces which offer a selection of seasonal inspired dishes to enjoy in the sunshine.
Read ArticleRecipe of the Month: Pimm’s Ice Lolly
by Andrew Soddy, Executive Head Chef at L'Horizon Beach Hotel & Spa
Read ArticleA return to their roots
With so many happy memories formed over the years at Buxted Park for both this local bride and groom, it was almost inevitable that it would play host to their special day.
Read ArticleAlfresco Dining
The British Summertime bring many joyous things: longer days, warmer temperatures, sunshine, Wimbledon… the list is plentiful, but one of the best things (in our opinion) about Summer is eating Alfresco.
Read ArticleRecipe of the Month: Crème Brûlée
by Andrew Soddy, Executive Head Chef at L'Horizon Beach Hotel & Spa
Read ArticleThe Pinnacle Climbing Centre
The Pinnacle Climbing Centre is Northamptonshire’s Premier Indoor Climbing and Caving Facility.
Read ArticleCheers to World Cocktail Day
Celebrate World Cocktail Day on 13th May 2019 with some inspiration from our bar team at Hand Picked Hotels across the UK and Channel Islands.
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