Hand Picked Blog

From local community to national treasures welcome to our world

How to choose a wedding venue

How to choose a wedding venue

This month we look at how to choose the perfect wedding venue.

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Gingerbread House Recipe

Gingerbread House Recipe

By Andrew Soddy, Executive Head Chef at L'Horizon Beach Hotel & Spa

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Winter Spa Days

Winter Spa Days

With the dark nights closing in and the temperatures dropping what better time to unwind and relax than with a winter spa day at a Hand Picked Hotel venue.

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Year of the English Garden

Year of the English Garden

Hand Picked Hotels reside in some of Britain’s finest parkland, so why not join us for what has been a very special year for England’s gardens.

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How to make 'Roasted venison loin, truffle mash, sprout leaves and butternut squash'

How to make 'Roasted venison loin, truffle mash, sprout leaves and butternut squash'

By Andrew Soddy, Executive Head Chef at L'Horizon Beach Hotel & Spa

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How to Cut a Wedding Cake

How to Cut a Wedding Cake

This month we learn how to cut your wedding cake with Hand Picked Hotel’s own wedding expert.

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How to create a Corpse Reviver No. 2

How to create a Corpse Reviver No. 2

by Jessie Livingstone, Bar Team Member at Rookery Hall Hotel

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How to make a delicious Pumpkin Souffle

How to make a delicious Pumpkin Souffle

By Andrew Soddy, Executive Head Chef at L'Horizon Beach Hotel & Spa

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Halloween Themed Ice Cubes

Halloween Themed Ice Cubes

By Miguel de Sousa, Bar Manager at St Pierre Park Hotel, Spa & Golf Resort

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Business Event Facilities

Business Event Facilities

With a wide choice of flexible spaces all boasting the latest equipment Hand Picked Hotels can ensure your business event runs smoothly from start to finish.

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